Physician Associate Studies

University of Brighton
Postgraduate MSc Full-time 2 Years Food science and nutritionParamedic science

About this course

The Physician Associate MSc is taught by UK trained PAs, doctors, pharmacists, nurses, midwives and paramedics. You learn from the multidisciplinary team that you will work with in the future. It equips you with the skills to take a medical history, perform physical examinations, request and interpret investigations, diagnose and develop treatment and management plans.

The integrated curriculum ensures our graduates are optimally prepared for the PA Registration Assessment (PARA). It includes significant time in local and regional clinical placements and simulation facilities.

The PA programme launched in 2016, with the first graduates exiting in 2018. We have a 100% pass rate on the PA National Exam. The student experience is at the heart of how we deliver the course and we encourage an open and honest dialogue with our students throughout their two years. It is a very challenging but ultimately very rewarding experience.

At a time of significant change in the NHS, PAs are playing a valuable role supporting doctors and the wider team in the diagnosis and management of patients. For further information on Physician Associates, please visit the Faculty of PAs at the RCP website here. To understand what a Physician Associate does on a day-to-day basis, visit the NHS ‘explore roles’ page where you will find more information and videos. You can also keep up-to-date with our own BSMS PAs Twitter channel @BSMSPAs.

Career Prospects

Graduates from this course typically go into the following occupations:

3111 Laboratory technicians
3213 Medical and dental technicians
2113 Biochemists and biomedical scientists
2222 Occupational therapists
3219 Health associate professionals
2229 Therapy professionals

Course Details

Qualification
MSc
Study Mode
Full-time
Duration
2 Years
Start Date
2025
Academic Year
2025
Campus / Location
Brighton
Scheme
Postgraduate
Subjects
Food science and nutrition, Paramedic science