Pearson BTEC Level 5 HTQ Diploma in Hospitality Management

Walsall College
Undergraduate HND Full-time 1 Year Hospitality, leisure, and tourismEvents management

A-Level Entry

N/A

UCAS Points

120 points

About this course

This course is the natural progression from the HNC qualification. Students build on their prior learning, exploring several subjects in more depth, further developing their skills and understanding of the industry.

This qualification offers students the opportunity to study subjects that reflect the diverse nature of the hospitality and events industry, which covers a wide range of businesses and establishments, including all of the following:

  • Deluxe hotels and restaurants

  • Designer bars

  • Contractors for events

  • Specialist catering for sporting events

  • Budget hotels

  • Pubs and nightclubs
  • Entry Requirements

    A-Level Grades N/A
    UCAS Tariff Points 120 points

    Career Prospects

    Graduates from this course typically go into the following occupations:

    7220 Customer service supervisors
    1223 Publicans and managers of licensed premises
    1221 Hotel and accommodation managers and proprietors
    1222 Restaurant and catering establishment managers and proprietors
    3557 Events managers and organisers
    6250 Bed and breakfast and guest house owners and proprietors

    Course Details

    Qualification
    Higher National Diploma - HND
    Study Mode
    Full-time
    Duration
    1 Year
    Start Date
    2025
    Academic Year
    2025
    Campus / Location
    Walsall
    Scheme
    Undergraduate
    Subjects
    Hospitality, leisure, and tourism, Events management