Pearson BTEC Level 4 HTQ Diploma in Hospitality Management
Walsall CollegeUndergraduate HNC Full-time 1 Year Hospitality, leisure, and tourismEvents management
A-Level Entry
DDD
UCAS Points
72 - 80 points
About this course
Our course will give you the essential skills every manager within the industry needs. The qualification offers you areas of study reflecting the dynamic and diverse activities within the industry, allowing you to examine the related aspects of business, catering, hospitality, events and tourism. Deluxe hotels and restaurants Designer bars Contractors for events Specialist catering for sporting events Budget hotels Pubs and nightclubs Applicants are guaranteed a work placement.
The course covers a wide range of businesses and establishments, including all of the following:
Entry Requirements
A-Level Grades DDD
UCAS Tariff Points 72 - 80 points
BTEC MMP
Career Prospects
Graduates from this course typically go into the following occupations:
7220 Customer service supervisors
1223 Publicans and managers of licensed premises
1221 Hotel and accommodation managers and proprietors
1222 Restaurant and catering establishment managers and proprietors
3557 Events managers and organisers
6250 Bed and breakfast and guest house owners and proprietors
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Course Details
- Qualification
- Higher National Certificate - HNC
- Study Mode
- Full-time
- Duration
- 1 Year
- Start Date
- 2025
- Academic Year
- 2025
- Campus / Location
- Walsall
- Scheme
- Undergraduate
- Subjects
- Hospitality, leisure, and tourism, Events management