Nutrition and Dietetics
University of RoehamptonUCAS Points
112 - 120 points
About this course
About this course: Combine scientific knowledge with practical skills, enabling you to interpret nutrition science and promote health by offering personalised advice. You'll be prepared to tackle global health challenges and enhance wellbeing through nutrition.
Skills:
Make a difference to human lives with a degree in Nutrition and Dietetics.
Pending approval from the Health and Care Professions Council (HCPC) and the British Dietetic Association (BDA), this course is designed to equip you with the knowledge and skills needed to pursue a sustainable career in the health sector.
Experience a dynamic, contemporary curriculcum in state-of-the-art facilities.
You will undertake activities to develop your ability to critically appraise and apply theory through case-based learning, simulation and on practice placements.
The programme will integrate university-led modules with practice-based learning in simulated learning environments and external placements
Career opportunities:
If you're ready to learn, we'll help you gain the confidence and opportunities to achieve.
Our graduates work in a range of settings, most notably within the NHS/health care industries, typically in the following areas:
Entry Requirements
Career Prospects
Graduates from this course typically go into the following occupations:
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Course Details
- Qualification
- Bachelor of Science (with Honours) - BSc (Hons)
- Study Mode
- Full-time
- Duration
- 3 Years
- Start Date
- 2025
- Academic Year
- 2025
- Campus / Location
- London
- Scheme
- Undergraduate
- Subjects
- Medicine, Food science and nutrition