International Tourism and Hospitality Management

De Montfort University
Undergraduate BA (Hons) Full-time 3 Years Hospitality, leisure, and tourismEvents management

A-Level Entry

See entry requirements

UCAS Points

112 points

About this course

Tourism and Hospitality is one of the world’s fastest-growing industries. You will gain an understanding of key skills in international tourism and hospitality management, which will enhance your prospects for a successful career within this growing and changing market sector in the 21st Century.

You will be introduced to the theory and practice of tourism and hospitality with a focus on sustainability, innovation, resilience and effective leadership. You will learn to analyse complex problems facing the industry and to make strategic and operational decisions using critical thinking.

This course will prepare you for an exciting international career in hospitality and tourism by developing your understanding of different cultures and consumer behaviours, the use of digital platforms to inform decision-making and real-world knowledge and experience of the industry through your placement and research project.

This course is closely linked to Arts and Festivals Management at DMU which is ranked number one in the UK in the ‘Hospitality, Event Management and Tourism’ subject area (Guardian University Guide, 2023).

Key features

  • You will work in partnership with travel agents, tour operators, airports, major tourism and hospitality brands and independent hotels.

  • You will benefit from an exciting range of events in collaboration with local, national and European tourism and hospitality providers including a DMU Global trip.

  • You will study a range of exciting topics essential for your future career in hospitality and tourism including sustainable methods of travel, the growing use of digital marketing across the industry and a research visit to a European city.

  • Benefit from top-quality teaching by industry experts, who are actively engaged in international research so up-to-date on current industry practices, opportunities and challenges.

  • Benefit from block teaching, where most students study one subject at a time. A simple timetable will allow you to really engage with your learning, receive regular feedback and assessments, get to know your course mates and enjoy a better study-life balance.
  • Entry Requirements

    A-Level Grades See entry requirements
    UCAS Tariff Points 112 points
    BTEC DMM

    Study Options

    This course is available in 2 study options:

    Full-time Shown above

    Duration: 3 Years

    Qualification: BA (Hons)

    Location: Leicester

    Sandwich

    Duration: 4 Years

    Qualification: BA (Hons)

    Location: Leicester

    Career Prospects

    Graduates from this course typically go into the following occupations:

    7220 Customer service supervisors
    1223 Publicans and managers of licensed premises
    1224 Leisure and sports managers and proprietors
    1225 Travel agency managers and proprietors
    1221 Hotel and accommodation managers and proprietors
    1222 Restaurant and catering establishment managers and proprietors

    Course Details

    Qualification
    Bachelor of Arts (with Honours) - BA (Hons)
    Study Mode
    Full-time
    Duration
    3 Years
    Start Date
    2025
    Academic Year
    2025
    Campus / Location
    Leicester
    Scheme
    Undergraduate
    Subjects
    Hospitality, leisure, and tourism, Events management