Hospitality Operations
University of the Highlands and Islands (UHI)Undergraduate HNC Full-time 1 Year Hospitality, leisure, and tourismEvents management
A-Level Entry
D
About this course
Hospitality is a thriving industry, with varied career options both nationally and internationally, spanning hotels, restaurants, pubs, leisure, and travel. It’s an exciting field that demands skilled, well-trained professionals—and this course is your opportunity to master the supervisory skills needed for a dynamic and rewarding career.
Our hospitality programmes are designed to immerse you in hands-on, exciting experiences. From honing your craft in our state-of-the-art kitchens to collaborating with top industry partners, you’ll gain the skills and confidence to thrive in this fast-paced, ever-growing sector.
Entry Requirements
A-Level Grades D
Scottish Higher C
Career Prospects
Graduates from this course typically go into the following occupations:
7220 Customer service supervisors
1221 Hotel and accommodation managers and proprietors
1225 Travel agency managers and proprietors
1224 Leisure and sports managers and proprietors
1223 Publicans and managers of licensed premises
1222 Restaurant and catering establishment managers and proprietors
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Course Details
- Qualification
- Higher National Certificate - HNC
- Study Mode
- Full-time
- Duration
- 1 Year
- Start Date
- 2025
- Academic Year
- 2025
- Campus / Location
- Perth
- Scheme
- Undergraduate
- Subjects
- Hospitality, leisure, and tourism, Events management