Hospitality Management (Culinary Arts Pathway)

Studying the Level 5 HND in Hospitality Management at Halesowen College offers students a fantastic opportunity to gain real experience in management while developing the skills needed to successfully run and organise a hospitality establishment. The course combines a strong mix of academic and technical learning, equipping students with the knowledge and hands-on expertise essential for success in the workplace. Whether you're aiming for a leadership role or planning to launch your own venture, this course provides a solid foundation for a dynamic and rewarding career in the hospitality industry.

Modules

Unit 18 - Research Project

Unit 19 - Hospitality Interpersonal skills

Unit 22- Menu Development, Planning and Design

Unit 23 - Creative Kitchen Management

Unit 39 - Launching a new venture