Hospitality Management

University of Essex
Undergraduate FdA Full-time 2 Years Hospitality, leisure, and tourismEvents management

A-Level Entry

CC

UCAS Points

64 points

About this course

A world of opportunities is waiting for you. Graduates of this programme could go onto careers in the UK or overseas in hotels, restaurants, spas, cruise ships, airlines, events and visitor attractions.

The course includes an integrated work experience placement in Wivenhoe House, a 4* country house hotel on Essex’s Colchester campus.

With a student experience unlike any other, it may come as no surprise that 95% of our graduates are in full-time employment or further education (Graduate Outcomes Survey 2024).

After completing the FdA you will have the opportunity, subject to satisfactory performance, to continue with your studies and finish with a BA degree.

This course is not suitable if you need a Student Visa to study in the UK.

At Essex you will gain the knowledge and industry connections to launch your career in hospitality management. You will develop your hospitality skills and business management understanding to open up a world of opportunities in this growing industry. You will study topics including:

  • Change management and hospitality business innovation

  • Gastronomy and food trends

  • Finance and macro-economics

  • Event planning and venue management

  • Human resources management

  • Digital marketing

    The Edge Hotel School experience is unlike any other student experience, where you will have the best of both worlds. Not only will you graduate from a well-renowned university - you will develop your industry knowledge and professional skills by gaining valuable experience in Wivenhoe House, a fully-commercial 4* hotel alongside your studies.

  • Entry Requirements

    A-Level Grades CC
    UCAS Tariff Points 64 points
    BTEC MPP

    Career Prospects

    Graduates from this course typically go into the following occupations:

    1221 Hotel and accommodation managers and proprietors
    1224 Leisure and sports managers and proprietors
    1225 Travel agency managers and proprietors
    1223 Publicans and managers of licensed premises
    7220 Customer service supervisors
    1222 Restaurant and catering establishment managers and proprietors

    Course Details

    Qualification
    Foundation Degree in Arts - FdA
    Study Mode
    Full-time
    Duration
    2 Years
    Start Date
    2025
    Academic Year
    2025
    Campus / Location
    Colchester
    Scheme
    Undergraduate
    Subjects
    Hospitality, leisure, and tourism, Events management