Food Business Management and Marketing
Newcastle UniversityUndergraduate BSc (Hons) Full-time 3 Years Events managementMarketing
A-Level Entry
ABB
About this course
This degree has a primary focus on the production and consumption of food products and on the behaviour of people as consumers. It covers a range of social and natural science and business subjects applied to food businesses. You will study the principles of management, economics, marketing and finance, as they apply to the management of sustainable food businesses and the global food sector. Graduates will be well placed for a wide range of careers in the global food supply chain management sector, with a well grounded understanding of the complexity of the global food chain system.
Entry Requirements
A-Level Grades ABB
Scottish Higher AABBB
BTEC DDD - DDM
Career Prospects
Graduates from this course typically go into the following occupations:
1132 Marketing, sales and advertising directors
5435 Cooks
1133 Public relations and communications directors
1223 Publicans and managers of licensed premises
5434 Chefs
3554 Advertising and marketing associate professionals
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Course Details
- Qualification
- Bachelor of Science (with Honours) - BSc (Hons)
- Study Mode
- Full-time
- Duration
- 3 Years
- Start Date
- 2025
- Academic Year
- 2025
- Campus / Location
- Newcastle upon Tyne
- Scheme
- Undergraduate
- Subjects
- Events management, Marketing