Culinary Arts

Grwp Llandrillo Menai
Undergraduate FdA Full-time 2 Years Food science and nutrition

UCAS Points

48 points

About this course

Would you like to pursue an exciting career in culinary arts? Are you already working in the sector, looking to enhance your skills, your prospects or your business? This specialist programme provides you with expertise, a recognised qualification and the opportunity to enter organisations of culinary and gastronomic innovation. This Foundation Degree furthers your understanding of culinary arts, giving you a broad, academic knowledge and the capability to apply it practically in the workplace. The course is designed to develop your abilities and prepare you for employment in culinary arts industries.

During the course, you will develop an overall understanding of culinary arts industries, the principles of culinary practice and the way in which those principles have developed. You will also be provided with opportunities for specialist study to suit your individual goals. As well as gaining knowledge of the culinary industries, you will develop skills of enquiry and problem solving, and you will learn to apply these in the workplace. As you develop, the course helps to equip you for the responsibilities of a management role in the culinary sector.

Guest speakers are used extensively throughout this programme, and their input provides valuable insights into the practical or ‘real world' aspects of culinary arts. You will be able to benefit from the specialist expertise of these guest speakers and you will also get an idea of what opportunities exist in the culinary sector.

Entry Requirements

UCAS Tariff Points 48 points

Study Options

This course is available in 2 study options:

Part-time

Duration: 3 Years

Qualification: FdA

Location: Colwyn Bay

Full-time Shown above

Duration: 2 Years

Qualification: FdA

Location: Colwyn Bay

Career Prospects

Graduates from this course typically go into the following occupations:

1121 Production managers and directors in manufacturing
3115 Quality assurance technicians
3116 Planning, process and production technicians
5435 Cooks
3111 Laboratory technicians
3119 Science, engineering and production technicians

Course Details

Qualification
Foundation Degree in Arts - FdA
Study Mode
Full-time
Duration
2 Years
Start Date
2025
Academic Year
2025
Campus / Location
Colwyn Bay
Scheme
Undergraduate
Subjects
Food science and nutrition