Crop Production (Agriculture) MSc is a postgraduate degree at Anglia Ruskin University, based in Writtle, taught full-time over 1 year.
About this course
We are pleased to confirm that Writtle University College and ARU (Anglia Ruskin University) are joining together. The merger will happen during the 23/24 academic year. Writtle’s full range of Higher and Further Education courses will continue to be delivered on site at the Writtle campus, enhanced by resources available at nearby ARU. If you are starting your course in September 2024, your degree will be awarded by ARU. Find out more about ARU, including our recent Gold rating in the Teaching Excellence Framework, at aru.ac.uk.
Students studying at Writtle University College will have access to the Research glasshouse, farms and the postharvest unit which undertakes research and trials in conjunction with commercial companies. This provides the opportunity to study a range of crops relevant to the chosen area of horticulture or agriculture .
Students will examine crop growing using resources at the University and through visits to growers and post harvest facilities; they will develop an understanding of the supply chain from the field through to sale. Together with visiting speakers from industry, this develops students' awareness of the latest trends and research in industry.
The teaching staff have developed close links with industry on a worldwide basis and the research and consultancy work is used to underpin the curriculum.
Study Options
This course is available in 2 study options:
Duration: 1 Year
Qualification: MSc
Location: Writtle
Duration: 2 Years
Qualification: MSc
Location: Writtle
Related Courses
Course Details
- Qualification
- MSc
- Study Mode
- Full-time
- Duration
- 1 Year
- Start Date
- 2025
- Academic Year
- 2025
- Campus / Location
- Writtle
- Scheme
- Postgraduate
2025-entry data — 2026 offers may differ