Aquaculture and Fishery Management (Top-up)
University Centre SparsholtA-Level Entry
N/A
About this course
What makes UCS special? University Centre Sparsholt is recognised worldwide for its expertise in providing education in fishery, aquaculture and marine studies. Our lecturing staff are known to be the experts in the industry and can often be found at conferences and industry forums discussing the latest techniques and their supporting research.
Students gain real industry experience on and off-site that is underpinned by the high level of technical lecture content to prepare them for a range of careers or progression to courses at Master’s level. Our industry contacts enable great employment prospects. Typically over 50% of our 3rd year students return from work placements to sit their final exams with jobs already secured for graduation.
What will I learn? The programme combines scientific, managerial and practical skills that are developed in a range of subjects such as water quality, fish anatomy and physiology, fishery management and ecology, aquaculture, fish health and nutrition, business and environmental management.
During the course there are also extensive periods of work experience. Recent placements have included carp fisheries in Spain and France, salmon farms in Tasmania and New Zealand, goldfish farms in the United States, Royal aquariums in the Middle East, research into ornamental fish welfare in the Philippines, Coral Cay Conservation in Fiji and research for the Natal Shark Board in South Africa.
Closer to home, University Centre Sparsholt has excellent links with potential placement destinations including public aquariums, coarse and game fisheries, government fishery laboratories and numerous fish farms.
As part of the course UCS students undertake innovative and exciting research. Recent examples include:
How will I be assessed? Assessment includes coursework (such as practical portfolios, laboratory reports, case studies and essay style assignments) in combination with formal examinations and group research projects.
Where can I go from here? You can move onto a MSc or PhD programme. Sparsholt graduates now work as aquatic and fishery management consultants, in specialist angling publications, tackle and bait manufacturers, public aquaria, fisheries enforcement and product development, as lab and research technicians, in education and teaching and as fish farmers and fishery managers.
Entry Requirements
Career Prospects
Graduates from this course typically go into the following occupations:
Related Courses
Aquaculture and Fishery Management
University Centre Sparsholt
A-Levels
CCE
UCAS Points
80 - 112 points
Avg. Salary
£21,500
Equine Science and Performance Management
University Centre Sparsholt
Marine Ecology and Conservation
University Centre Sparsholt
A-Levels
CEE
UCAS Points
64 - 80 points
Course Details
- Qualification
- Bachelor of Science (with Honours) - BSc (Hons)
- Study Mode
- Full-time
- Duration
- 1 Year
- Start Date
- 2025
- Academic Year
- 2025
- Campus / Location
- Winchester
- Scheme
- Undergraduate
- Subjects
- Agriculture and related sciences