Analytical Science (Food Analysis, Authenticity and Safety)
Robert Gordon UniversityAnalytical Science (Food Analysis, Authenticity and Safety) MSc is a postgraduate degree at Robert Gordon University, based in Aberdeen, taught full-time over 12 months.
About this course
This course is designed for Scientists and Engineers who wish to develop their skills in food analysis, authenticity and safety.
You will benefit from the use of modern analytical equipment, and a real insight into the latest developments and challenges facing the industry. Your coursework will be underpinned by research, and industry-input, providing you with the best platform from which to deliver relevant and up-to-date analytical science services as a well-prepared graduate.
Study Options
This course is available in 2 study options:
Duration: 24 Months
Qualification: MSc
Location: Aberdeen
Duration: 12 Months
Qualification: MSc
Location: Aberdeen
Career Prospects
Graduates from this course typically go into the following occupations. Click through for salaries, employment rates and other UK degrees that lead there:
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Course Details
- Qualification
- MSc
- Study Mode
- Full-time
- Duration
- 12 Months
- Start Date
- 2025
- Academic Year
- 2025
- Campus / Location
- Aberdeen
- Scheme
- Postgraduate
- Subjects
- Chemistry
2025-entry data — 2026 offers may differ