Agricultural and Food Economics
University of ReadingAgricultural and Food Economics MRes is a postgraduate degree at University of Reading, based in Reading, taught full-time over 12 months.
About this course
Develop your research skills for agricultural economics and food economics with our MSc by Research Agricultural and Food Economics master’s degree.
During your studies, you’ll develop applied economics and marketing skills – including quantitative and qualitative research techniques – and then apply them to a diverse range of contemporary farm, food and rural issues in both developed and developing country contexts.
Study at the UK’s leading university for environmental and ethical performance (the University of Reading is ranked 1st in the People and Planet University League, 2023/24).
During your studies you’ll develop applied economics and marketing skills – including quantitative and qualitative research techniques – and then apply them to a diverse range of contemporary farm, food and rural issues in both developed and developing country contexts.
For more information, please visit the programme page at https://www.reading.ac.uk/ready-to-study/study/subject-area/international-development-and-applied-economics-pg/mres-agricultural-and-food-economics
Career Prospects
Graduates from this course typically go into the following occupations. Click through for salaries, employment rates and other UK degrees that lead there:
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Course Details
- Qualification
- Master of Research - MRes
- Study Mode
- Full-time
- Duration
- 12 Months
- Start Date
- 2025
- Academic Year
- 2025
- Campus / Location
- Reading
- Scheme
- Postgraduate
- Subjects
- Events management, Marketing, Accounting and finance, Economics, Agriculture and related sciences
2025-entry data — 2026 offers may differ